On March 11, a unique opportunity is available to job seekers in the agri-food sector thanks to the event “On the menu, a job”. Imagined by France Travail in collaboration with renowned companies, this original meeting will take place in an unexpected setting, around a meal with incognito recruiters. An initiative that breaks down the traditional barriers of the interview and opens the way to new careers in France. This text presents the highlights of this innovative day dedicated to job opportunities.
In this context, several other events around recruitment are boosting the current scene. From Marseille to Capbreton, discover how to participate in job fairs and take advantage of job dating sessions. The meeting with recruiters does not stop in Paris, where the city is actively recruiting garbage collectors among many other interesting positions.
Details of the Rendez-vous Emploi
The March 11 event, entitled “On the menu, a job”, is organized by France Travail in partnership with Samsic, Cap emploi and Loudéac communauté. It is an original meeting that allows candidates to meet recruiters in a relaxed and gastronomic setting. Participation includes the preparation and sharing of a meal with companies in the sector such as Brocéliande ALH and Entremont, offering a format where the classic barriers of the interview are lifted, thus facilitating professional networking. Innovative Format for an Original Presentation From 11 a.m. to 1:30 p.m., candidates will discuss their
job opportunities
and projects with recruiters over a meal. In the afternoon, a more classic recruitment session will take place, highlighting the skills acquired during the morning. This approach is designed to remove the obstacles that job seekers may have during traditional interviews. discover the career opportunities available to you! explore a variety of job offers in different sectors and find the ideal position to boost your career. don’t miss your chance to achieve your professional ambitions. Other Recruitment Initiatives
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Sectoral week of the hotel, catering, tourism” is another key moment to get hired.
https://www.youtube.com/watch?v=rzqMbjgU8t4 Tailor-made Job Opportunities Whether during thegrand forum of Capbretonor on the
, each initiative strives to adapt recruitment sessions to meet the expectations of candidates, allowing everyone to find their place and discover available positions online.
discover the best career opportunities adapted to your skills and ambitions. explore our selection of job offers in various sectors and find the ideal position to grow professionally. Tangible Results for Job Seekers Participating in these specialized events often leads to concrete results for individuals looking for new opportunities, thus transforming each job meetinginto a real professional springboard. Whether we are talking about the
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or the
meeting in Capbreton , the tools put in place are there so that candidates can demonstrate their potential and promote their skills. Facilitating Professional Integration A comparative table presents the notable fairs with their dates and the sectors concerned:Event
Date
Sector On the Menu, a Job March 11
| Agri-food | Le Printemps de l’Alternance | March 15 |
|---|---|---|
| Vocational training | Place de l’Emploi Marseille | October 17 |
| Various sectors | Through these enriching events, France Travail and its partners are reinventing recruitment methods to promote professional integration and support the development of | careers in France |
| . |
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